The best croissants in Regent's Park

 The best croissants in Regent's Park

The Best Croissants in Regent's Park

There is a particular sort of London morning that begins with a walk through Regent’s Park and ends with butter on your fingers. Around the park’s northern edge, Primrose Hill, Camden and Marylebone are packed with places turning out flaky pastries, golden croissants, sourdough and sweet things worth changing your route for. Whether you are planning a leisurely weekend breakfast or searching for breakfast delivery London when the weather turns properly British, these are the nearby bakeries to know.

Where To Find The Best Croissants Near Regent’s Park

1. Primrose Bakery

Location: Primrose Hill, NW1 8LD
Rating: 4.2/5
Opening hours: Monday–Sunday, 9am–5pm

At Primrose Bakery, the atmosphere is cheerfully sweet, with hand-iced cupcakes, seasonal cakes, cookies and brownies all competing for attention. The baking is done in small batches, using free-range eggs and seasonal organic produce wherever possible, and the celebration cakes are particularly suited to birthdays, picnics and any occasion requiring more icing than strictly necessary. It is less a classic croissant stop than a Primrose Hill institution for beautifully made sweet bakes.

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2. Melrose & Morgan

Location: Primrose Hill, NW1 8JD
Rating: 4.5/5
Opening hours: Monday–Friday, 8am–7pm; Saturday–Sunday, 8am–6pm

Melrose & Morgan is the sort of polished neighbourhood food emporium where you pop in for a pastry and emerge with excellent bread, cheese and enough provisions for an impromptu dinner. Its bakery produces artisan breads, pastries, celebration cakes and handmade baked goods, all alongside a highly regarded deli counter. For a refined Primrose Hill breakfast, this is a dependable choice with plenty of delicious distractions.

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3. Little Bread Pedlar Primrose Hill

Location: Primrose Hill, NW3 3AJ
Rating: 4.7/5
Opening hours: Monday–Friday, 8am–3pm; Saturday–Sunday, 8:30am–3:30pm

This tiny, takeaway-first shop is built for early risers and people who take their morning bakes seriously. The shelves fill with sourdough country loaves, baguettes, rosemary focaccia, hazelnut chocolatines and the celebrated Kouign Amann, all made with long-fermented organic doughs. Arrive early: the most sought-after bakes have a habit of disappearing before lunchtime.

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4. Arôme Bakery Marylebone

Location: Marylebone, W1U 1LE
Rating: 4.6/5
Opening hours: Tuesday–Friday, 8:30am–5:30pm; Saturday, 9am–6pm; Sunday, 9am–4pm

Arôme takes the familiar French pastry and gives it a clever Japanese-inspired twist. Its miso croissants are the headline act, while honey butter toast and seasonal bakes provide strong supporting roles. This Marylebone branch offers a slightly calmer setting for an inventive pastry breakfast, and was named No. 1 in Time Out London’s Best Bakeries 2025 list.

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5. Camden Bakery

Location: Camden Town, NW1 0LT
Rating: 4.4/5
Opening hours: Monday–Sunday, 7am–7pm

Camden Bakery brings a lively high-street energy to the morning bake run, with sourdough loaves, croissants, cinnamon buns, artisan pastries and generously filled sandwiches available from early until evening. It is an easy-going, good-value option when you want something substantial rather than a dainty pastry that vanishes in three bites. The long opening hours also make it useful for a late breakfast or an emergency cinnamon-bun situation.

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6. Panzer's Deli

Location: St John’s Wood, NW8 6PB
Rating: 4.5/5
Opening hours: Monday–Sunday, 7am–8pm; coffee bar, 7am–7pm

Panzer’s is a historic Jewish deli rather than a traditional French patisserie, but its bakery counter deserves attention from any serious breakfast wanderer. Freshly baked bagels, challah, breads and pastries sit alongside hand-sliced Scottish smoked salmon and an extensive collection of specialist deli foods. For a breakfast with more personality than a standard croissant and coffee, this St John’s Wood landmark is hard to beat.

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7. Euphorium Bakery Belsize Park

Location: Belsize Park, NW3 4QN
Rating: 4.3/5
Opening hours: Monday–Sunday, 8am–4:30pm

Euphorium’s Haverstock Hill branch is a reliable destination for classic bakery comfort: sourdough breads, baguettes, croissants, pain au chocolat, artisan pastries and celebration cakes. The bakery group was established in Islington in 1999 and has built a loyal following across North London. Come for a straightforward buttery pastry, stay for a loaf to take home.

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8. Kossoffs

Location: Kentish Town, NW5 2JT
Rating: 4.6/5
Opening hours: Monday–Sunday, 8am–6pm

Kossoffs brings a century-old Jewish baking dynasty into the present with strikingly inventive pastries and properly crafted sourdough. Look for twice-baked hazelnut croissants, alongside miso and chive swirls and kimcheese claws, for a breakfast that refuses to be boring. The bakery opened in 2021 at the family’s spiritual home of Kentish Town, with contemporary baking shaped by Eastern European Jewish heritage.

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What If Getting There Isn’t An Option?

Sometimes the perfect croissant is not the problem; getting out of the front door before it sells out is. That is why artisan breakfast delivery has become such an appealing part of London life: quality bread and pastries arrive at home, without a cross-town expedition or the slightly tragic sight of an empty bakery shelf.

The best services are also moving towards more thoughtful models, from a pastry subscription UK customers can tailor to sustainable food delivery London that keeps packaging recyclable and journeys short. A bike delivery food London service makes particular sense for fresh morning bakes, while a bread subscription London gives you a dependable loaf waiting for the weekend. Add weekend breakfast delivery London to the list and staying in starts to feel less like a compromise.

Butter & Crust: Bakery Quality, Delivered

For food lovers who would happily visit every bakery on this list but occasionally need breakfast brought to them, Butter & Crust is a very good alternative. It works with the best local artisan producers in London, bringing together sourdough, pastries and breakfast goods for delivery by 9am every weekend.

The practical details are pleasingly sensible: deliveries travel by bicycle across inner London, arrive in recyclable packaging and are baked to order, helping create a genuinely zero waste bakery model rather than sending surplus food into the bin. Subscriptions are flexible too, so you can pause, skip or cancel whenever life gets in the way of your Saturday plans.

Covering most of London’s zones 1–3 and expanding, Butter & Crust is a particularly handy route to artisan sourdough London residents can enjoy without queueing. It is not quite the same as eating a croissant beside Regent’s Park, but on a rainy weekend morning, fresh pastries arriving at your door comes remarkably close.

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